Crazy careers

Food testers had it worse than you think, and more odd jobs from the past

Image: Clem Onojeghuo

From medieval Europe to early industrial America, people have taken on some truly bizarre professions. Many of these jobs existed out of necessity, cultural tradition, or lack of technology. Others were born of superstition or unusual demands of society’s elite. From leech collectors to sin-eaters, here are 10 real jobs from history that may sound absurd today but were once legitimate ways to earn a living.

Image: David Trinks

Doctors in medieval Europe and well into the 19th century used leeches for bloodletting. To obtain the large numbers required, collectors waded into marshes and let the creatures attach themselves to their legs.

The demand was so high that wetlands across Europe were nearly stripped of leeches. Despite the grisly nature of the work, it was a stable source of income for poor laborers.

Image: Josh Olalde

In medieval England, ale tasters checked the quality and fairness of beer sold in taverns. They ensured proper strength, taste, and pricing for consumers.

While the role sounds more fun than work, it involved serious regulation. Some tasters also inspected bread, showing how essential beer was to medieval diets.

Image: Daniil Komov

While this job doesn’t sound so strange—we have modern equivalents of this after all—the comparison doesn’t fully capture how essential their work was to 19th-century cities plagued by poor sanitation and overcrowded streets.

In Paris and London, rat catchers became semi-celebrities of street life. Their work helped reduce disease risks, though they themselves faced high exposure to bites and plague.

Image: Boudewijn Huysmans

In Tudor England, "gong farmers" cleaned cesspits and privies. The word "gong" had nothing to do with the Asian percussion instrument; rather, it derived from an Old English term referring to a privy and its contents.

They worked at night to avoid public disgust, carrying waste in buckets outside city walls. The job was dangerous due to toxic fumes, but surprisingly lucrative. Workers often earned more than many skilled tradespeople, though at the cost of extreme social shunning.

Image: Jessica Kantak Bailey

In Tudor and Stuart England, princes weren’t punished directly. Instead, their "whipping boy" was flogged whenever they misbehaved—a form of indirect punishment meant to instill guilt in the young prince.

The practice only worked with boys close to the prince, ensuring emotional impact. One of the most cruel practices of the era, whipping boys often gained favor and lifelong connections at court.

Image: Griffin Quinn

A colorful euphemism for "grave robber," this profession flourished in the 18th and 19th centuries, as demand for cadavers by medical schools reached an all-time high while legal supply remained scarce.

Despite being illegal and widely despised, it was a lucrative career. The trade also created related jobs, as concerned families hired cemetery watchmen and private grave guards. In some infamous cases, "resurrectionists" even escalated to murder to meet demand.

Image: Stephen Radford

In gunpowder factories, specialized workers tested batches by igniting small amounts to check burn quality. How each batch responded to ignition determined the safety and effectiveness of the product.

The work was inherently perilous—accidents were frequent, and uncontrolled explosions could have devastating consequences for both workers and factories. Yet, gunpowder was so essential to empires that testing remained a permanent job.

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Did you know treadmills were originally designed for prisoners? Keep that in mind on your next visit to the gym. In 19th-century Britain, prisoners powered massive treadmills that ground grain or pumped water.

The devices also served as punishment through hard, monotonous labor. The so-called "everlasting staircase" could last for hours, leaving inmates utterly exhausted. Perhaps this also explains how prisoners could later easily outrun guards—talk about a double-edged sword.

Image: Amy-Leigh Barnard

Food tasters were employed at royal and imperial courts to sample dishes before rulers ate, ensuring safety from any poisoning attempts. The role existed in ancient Rome, medieval Europe, and even into modern times.

While certainly not the worst job a commoner could hold among royalty (whipping boys and grooms-of-the-stool arguably had it worse), and though some tasters lived comfortably at court, their job was literally a matter of life and death.

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In 17th- and 18th-century Britain, some families hired "sin-eaters" to consume bread and beer placed on a corpse. The ritual symbolized absorbing the deceased’s sins.

Despite their spiritual services, sin-eaters were social outcasts. Typically paid in food or a few coins, they carried a heavy stigma, as they were believed to take on the spiritual burden of the dead they served.

The truth about your brain

You won’t believe what happens in your brain while you sleep

Image: Milad Fakurian

Your brain is one of the most powerful and mysterious organs in your body. It controls everything from your thoughts to your emotions and even processes information at lightning speed. But how much do you really know about it? Some long-believed myths about the brain have been debunked, while other surprising facts reveal just how incredible this organ truly is. Get ready to be amazed by these fascinating brain facts!

Image: Natasha Connell

You’ve probably heard this one before, but it’s completely false! While it’s true that not all parts of the brain fire at the same time, imaging studies show that most regions are active throughout the day, even when we sleep.

Your brain is constantly working, controlling bodily functions and emotions, and processing information. So next time someone says you’re only using 10% of your brain, you can confidently tell them that’s just a myth!

Image: Aarón Blanco Tejedor

Here’s a weird fact: While your brain processes pain signals from the rest of your body, it has no pain receptors of its own. This is why surgeons can perform brain surgery on conscious patients without causing them pain.

However, the membranes and tissues surrounding the brain do have pain receptors, which is why headaches and brain injuries can be so excruciating.

Image: Usman Yousaf

How come we have headaches if the brain has no pain receptors? Well, that’s because headaches are triggered by chemical activity in the brain, changes in nerves and blood vessels, and even fluctuating serotonin levels.

In some cases, hormones like estrogen can also play a role, which explains why migraines are more common in women.

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Dreams are proof that your brain never rests! (Warning: this fact can make you feel exhausted.) While you sleep, your limbic system, that is, the part of the brain that deals with emotions, becomes especially active, which is why dreams often feel so intense.

On average, humans experience four to seven dreams per night, even if we don’t always remember them. And what about that scary nightmare about falling? Well, you can thank your amygdala, the brain’s fear center, for that one.

Image: Brett Jordan

Have you ever walked into a room and instantly forgotten what you were after? That’s because short-term memory only lasts about 20-30 seconds! That’s not enough!

Your brain holds a limited amount of information in its active state before deciding whether to store it or discard it. Ironically, we can’t really choose what makes the cut, but we do hope these facts stay with you!

Image: BUDDHI Kumar SHRESTHA

That sharp, icy pain when you eat something too cold? It’s your brain’s way of telling you to slow down! Officially called sphenopalatine ganglioneuralgia, a brain freeze happens when cold food or drinks rapidly chill the blood vessels in your throat, causing them to constrict and then rapidly expand. This sends pain signals to your brain, warning you of the sudden temperature shift. It’s annoying, but it’s actually your body trying to protect itself!

Image: Josh Riemer

You didn’t need us to tell you, but let’s look at the details: The average person has between 12,000 and 60,000 thoughts per day. What’s even more interesting? 95% of those thoughts are the same ones you had yesterday. Is that not surprising enough? Hear this out: 80% of them tend to be negative. That’s because our brains are wired for survival, constantly analyzing risks and potential dangers.

Image: Terry Vlisidis

Even though it only makes up about 2% of your body weight, your brain employs a major quantity of energy! It consumes 20% of your oxygen and blood supply, making it one of the most demanding organs in your body.

If your brain goes without oxygen for just five minutes, brain cells start dying, leading to irreversible damage. This is why deep breathing and cardiovascular exercise are great for brain health!

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Do you know that feeling when you hit the back of your head and see stars? That’s because your occipital lobe, which controls vision, is located at the back of your brain. If you get hit there, your brain momentarily misfires, causing flashes of light.

Interestingly, your brain processes vision on the opposite side; while your right brain controls your left eye, your left brain controls your right eye. It’s one of the many ways the brain operates in a complex way.

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Believe it or not, your brain generates between 12 and 25 watts of electricity when you’re awake. If you can’t really grasp how powerful that is, check this out: It’s enough to power a small light bulb! Your brain’s electrical activity is what allows neurons to send signals at speeds of up to 260 miles per hour.

Image: Robina Weermeijer

Your brain may be the fattiest organ in your body, consisting of at least 60% fat! This is why consuming healthy fats, like omega-3s and omega-6s present in fish, for example, is essential for brain health.

Healthy fats stabilize brain cell walls, reduce inflammation, and support cognitive function. So go ahead and enjoy that avocado toast, it’s food for your brain!

Image: Robina Weermeijer

It’s not just your memory that fades over time; the brain itself physically shrinks as one gets older. It continues developing until your late 40s, but after that, it slowly decreases in size.

Now, size doesn’t equal intelligence, so a smaller brain doesn’t necessarily mean a less capable one. Staying mentally active, exercising, and eating brain-boosting foods can help keep it in top shape!

Image: Lisa Yount

We often think of cholesterol as bad, but your brain actually depends on it! In fact, 25% of your body’s cholesterol is stored in your brain, where it helps with learning and memory. However, unlike other organs, the brain can’t absorb cholesterol from the blood, it has to produce its own. So, while too much cholesterol in the body can be harmful, the right amount is vital for brain function. At least you can use that as an excuse to get that burger!