Time-related expressions to expand your vocabulary

Why is a March hare bad? 10 time-related phrases explained

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The creation of new phrases, proverbs, and sayings is one of the most colorful aspects of language development. However, for this to happen, an essential ingredient is key: time. Therefore, through this article, we aim to offer curious readers interesting facts about the origins of figurative expressions related to this specific aspect of life. Continue reading to discover 10 popular idioms about time.

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We use the expression In the nick of time to describe something that happens just in time, right before the critical moment. The origin of the phrase can be traced back to the 1500s, when the word nick meant "the precise moment of an occurrence or an event."

In the 16th century, a tally, or 'nick-stick,' was used to keep track of time, points in sporting events, commercial transactions, and official government bookkeeping records. The first written record of the complete phrase, as we use it today to express relief that something happened before a disaster, dates back to the mid-17th century.

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A May-December romance occurs between two people with a wide age difference. Why these months? May is the peak of spring, when the weather is warm and pleasant, and flowers bloom—metaphorically representing youth and femininity. December, on the other hand, marks the beginning of winter and is often associated with decay, thus symbolizing aging men.

The expression first appeared in the 14th century in The Merchant's Tale, one of the Canterbury Tales written by English poet and author Geoffrey Chaucer. In this story, a mature man, Mr. January, is determined to marry a young woman named May in order to leave an heir. Years later, when Britain adopted the Gregorian calendar and January 1st was established as the beginning of the year, the phrase evolved to use December, symbolizing the end of an era—and ultimately, the end of a life.

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According to the Cambridge Dictionary, this expression means that "it is better for someone to arrive or do something late than not to arrive or do it at all." You probably didn't need the dictionary definition for this one, as it is one of the most popular and widely used idioms in everyday language.

What you might not know is that it has a very ancient origin and is actually a translation of an old Latin proverb. How did it make its way into English? Well—surprise, surprise!—it was by the hand of Chaucer and his Canterbury Tales. He wrote it, as early as the Middle Ages, as follows: "for bet than never is late." Over time, the wording changed slightly. Today, we know the phrase as "better late than never," though it retains the same metaphorical meaning.

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Once in a blue moon is an idiomatic phrase used to describe something that very rarely happens. Although it’s just a theory, the Oxford English Dictionary suggests that the color blue might have been an arbitrary choice. First recorded in the 16th century, saying the moon was blue was a way of indicating that something could not be true.

However, blue moons do occur—though only under extremely rare atmospheric conditions, such as the eruption of a volcano or a forest fire. So, while the color mentioned may have been random in its origin, the phrase as we use it today makes perfect sense.

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Have you ever left an important issue unattended, only for it to get increasingly worse? It happens! That's why this proverb has been popular since at least the 18th century. A stitch in time saves nine means that if you address a problem immediately, it may save a lot of extra work later.

According to the Oxford Dictionary, the number nine here has no particular significance but was chosen because it sounds similar to the word time. Another explanation is that, when a piece of clothing has a tear, it is best to repair it as soon as possible to prevent the tear from getting bigger and requiring more stitches.

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For those of us who love punctuality and like to keep an orderly schedule, a movable feast can be a nuisance. As can be inferred, this expression describes an event that can happen at any time or place and may change without notice.

Its origin, however, is related to religious celebrations. In a religious context, a movable feast refers to a holy day—such as Easter—that doesn’t occur on the same calendar date each year.

Over time, it became part of colloquial language, and today, we use it to refer to any event that doesn't have a set time or date. Ernest Hemingway's memoir, A Moveable Feast, likely contributed to the adoption of the phrase into our everyday vocabulary.

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In its literal sense, this expression refers to the popular superstition that witches and other supernatural forces are most active at midnight. Although its traditional use originates in folk tales, one of the earliest written references dates back to the early 17th century and appears in one of William Shakespeare's iconic plays. Prince Hamlet declares: "‘Tis now the very witching time of night, when churchyards yawn and hell itself breathes out contagion to this world."

In modern times, however, this expression has taken on a more colloquial meaning and is used to describe any situation that may be problematic or unpredictable. All those who have raised children are familiar with this particular time of day: whenever a baby starts fussing and crying for no apparent reason, everyone knows that the witching hour—a.k.a. bedtime—has arrived.

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Have you ever felt that someone was ignoring you, not paying the slightest attention, or blatantly disrespecting you? In those cases, the idiom Don't give the time of day comes into play. While it might seem to have a literal meaning—that it refers to someone who can't even take a second to tell you the time—it actually has a twist.

A long time ago, the expression "good time of day" was widely used as a greeting, a way to say hello to someone. In fact, the first written records of this now-outdated form of greeting can be found in some of Shakespeare's plays. Considering this meaning, it makes much more sense that the idiom carries such a negative connotation.

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This idiom is used to express that something is going to take a very—very—long time. Note that a month’s worth of Sundays amounts to about 30 or 31 weeks. Nowadays, Sunday marks the end of the weekend, and for many, it is a day full of contradictions. On one hand, it means we can rest; on the other, it signals the start of the workweek and the return to duties.

But decades ago, for most people, Sundays were a very long, seemingly endless period of time. For this reason, it is believed that this expression may refer to the traditionally slow passage of Sundays, often due to religious restrictions on activity or entertainment. Imagine a whole 30 weeks of total boredom and tedium—that’s what this phrase represents!

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Mad as a March hare is an idiomatic English phrase that means to be completely crazy. It is similar to another well-known expression, mad as a hatter, which originated from Lewis Carroll's character, the Mad Hatter, in Alice's Adventures in Wonderland. In this case, the madness derives from the belief that hatters suffered from the effects of mercury poisoning due to the fumes released in the manufacture of felt hats.

The March hare version, however, refers to the way hares leap about during the breeding season in Europe. It is said that the behavior of these animals during the month of March is completely erratic, including boxing other hares and jumping for no particular reason.

Necessity is the mother of invention

Instant coffee, Band-Aids, and other things created during a crisis

Nothing gets the human mind going like needing something and not being able to get it. When common items are in short supply due to a crisis, the human mind always finds a way to get something like it, or even better.

Crises such as war, famine, recessions, or natural disasters have shocked humanity and forced it to be resourceful. Let’s have a look at ten things that originated out of necessity.

The world runs on caffeine, and also does war. During the American Civil War, the Union army produced a water-soluble coffee concentrate, made from a mixture of coffee, milk, and sugar. The resulting ‘coffee’ was said to look like grease, and tasted so awful that it was discontinued.

This invention was not successful, but it was a starting point that pioneered the development of soluble coffee as we know it by the end of the 19th Century. In the 1910s, Red E Coffee became the first instant coffee to achieve success, and the development of Nescafé two decades later made the drink a global sensation.

Japanese cuisine is strongly dominated by rice, so why is one of its star products made from wheat? After World War II, Japan experienced a food shortage, especially rice, which led the government to promote the consumption of wheat bread.

Trying to figure out a way to produce shelf-stable wheat noodles—a food item more familiar to the Japanese than bread—Momofuku Ando developed in 1958 a system to flash-fry noodles that were easy to rehydrate. In 1971, Momofuku also developed cup ramen, which popularized instant noodles worldwide.

The widespread use of chemical warfare during the 20th century meant that antidotes were essential on the battlefield. But how to deliver the exact dose in the quickest way possible? In the 1970s, engineer Sheldon Kaplan and his colleagues created the ComboPen, a system that used pre-measured doses in glass containers and a spring mechanism to administer the injection.

This new system not only helped with quick treatment on the field, but the concealed needle also made the process easier for those with a fear of needles. Furthermore, it can be used by anyone, even those with little to no medical training. After successfully testing the ComboPen, they realized it could be used for other emergency medications, such as epinephrine, creating this way the EpiPen.

Corsets were not the torture device some people imagine, but they were the main supportive undergarment used by women up to the early 20th Century. By that time, most corsets had metal boning, but the material was rationed for ammunition during World War I.

When the shortage of metal boning made corsets go out of style, women turned to the Brassiere —what we would now call a bra, which existed already, but was not popular— for support, making it the standard garment.

If you go to Vietnam (or a Vietnamese coffee shop), you will certainly find egg coffee on the menu. This thick and creamy drink, sweetened with condensed milk, is a Vietnamese staple and an ingenious response to food shortages.

During the 1940s, at the start of the First Indochina War, basic food items were difficult to come by. In a luxurious Hanoi hotel, bartender Nguyen Giang is trying to figure out how to make café au lait without milk. He gets the idea to use an egg yolk, which froths up just like milk does, giving coffee a creamy consistency that pairs well with sweetened condensed milk, a staple of Vietnamese cuisine. Egg coffee became so popular that Nguyen opened his own shop in Hanoi in 1946, which is still standing.

Although this canned processed meat is an American invention, it’s also a fairly common ingredient in countries like Korea, Japan, and the Philippines. SPAM was one of the main rations sent to American soldiers during World War II and the Korean War. They were sent so much SPAM that they grew tired of it, selling or giving away the surplus.

Locals had a hard time finding meat, so SPAM was quickly adopted into their cuisines, and is now featured in popular dishes such as the Korean budae jjigae (which means ‘army base stew’), the Japanese SPAM onigiri, or the Philippine spamsilog (a breakfast of spam, fried rice, and eggs).

Nutella is widely known for its chocolate and hazelnut spread —a version of the Italian _gianduja_—, but did you know it has its origins in a food shortage? At the start of the 19th century, Napoleon Bonaparte had established a blockade, intended to prevent British goods from entering territories under French control.

In the city of Turin, Italy, the blockade diminished the cocoa supplies. To combat this, chocolatiers mixed the cocoa with chopped nuts —mainly hazelnuts— to stretch it, creating the gianduja.

Japgokbap or multigrain rice is a Korean staple dish, and one that was born out of necessity. Korea has always been a fertile country suited for agriculture, but this has not prevented its citizens from experiencing famine and struggles. During the Japanese occupation (1910–1945), Korean farmers were forced to grow Japanese rice instead of their native variety to address the food shortage in Japan.

With their main food source being scarce, Koreans had to rely on other grains like millet, sorghum, or corn. They mixed these grains with beans, and the small rations of rice they could get to make it more filling and nutritious, in a dish they called Japgokbap, and that saved thousands from famine.

For people prone to accidents, Band-Aids are a lifesaver that keeps minor wounds clean and protected. They were created with this goal in mind, but they became popular out of financial necessity.

Band-aids were invented in 1920 by Earle Dickson, who was inspired by his wife’s regular accidents in the kitchen and needed a quick way to dress the wounds without assistance. A few years later, the financial struggles of the Great Depression meant that people weren’t always able to get medical assistance, and started relying on Band-Aids to treat domestic wounds.

Many cultures eat offal, but not all started doing it out of necessity. In Argentine barbecues, offal (called achuras, a native word meaning ‘what is discarded’) is a staple alongside cuts of meat and sausages, but this was not always the norm.

South American meat is renowned for its quality, but there was a time when some parts of the cow were considered unsuitable for consumption. These discarded parts, from the brain to the intestine and everything in between, were recovered by the lower classes and made their way into Argentine cuisine, where nowadays every last part of the cow is consumed.