Can you "dig" this vocabulary?

Flower Power Slang: 10 groovy 1960s idioms explained


Published on November 2, 2024


Image: Vasilios Muselimis

The 60s were truly a magical time, weren’t they? If there’s one word that truly defined this decade, it would be the word "freedom": After all, the 60s were defined by their revolutionary new takes on music, art, and society in general. In fact, this era was so groundbreaking that it even changed the world we speak, introducing timeless terms to the English language. With that in mind, we have selected 10 terms that gained traction during the 60s. Some of them might seem outdated, while others are still relevant in this day and age: Regardless, all these words defined what it meant to live in the 60s. Enjoy!

1

Groovy

Image: Thomas M. Evans

We’ll start with what many consider to be the quintessential 60s word. The word "groovy" (or any of its variations like "groovey" or "groovie") is an extremely versatile term that was mostly used as a synonym for excellent. However, depending on the context, "groovy" could also be used to describe an incredibly fashionable piece of clothing, or an intricate and powerful melody.

According to music historians, this word comes from the world of jazz in the 20s, where the term "groove" was used to describe a mixture of a music’s rhythm and the response by the audience. As you would expect, many songs and albums from the 60s and 70s mention the word "groovy", including bands like Simon & Garfunkel, The Clash, and The Mamas & the Papas.

2

Far out

Image: FollowersofTheShepherd

We might as well consider the words "far out" and "groovy" as synonyms: They are both used to describe something amazing, and they both come from the world of jazz. However, since "far out" can also mean something strange or unconventional, this word also conveys a certain feeling of innovation or creativity.

By the time the 1960s came around, the counterculture movements of this decade picked up this term and popularized it: An inventive beatnik poem or a piece of hippie art could be easily considered to be "far out".

3

Bummer

Image: Sarah Kilian

The first negative word in this article, "bummer" is used to describe something disappointing, although it is usually reserved for things that aren’t particularly serious. For instance, a canceled date, an ice-cream cone that fell to the ground, or missing closing time at a coffee shop are all great examples of a bummer.

Interestingly, this term’s first recorded appearance comes from journalist Tom Wolfe, who mentioned the term in his book about the notorious motorcycle gang, the Hell’s Angels. In due time, "bummer" became an extremely popular word, which is still being used today.

4

Cats

Image: Manja Vitolic

No, we are not talking about our favorite feline friends. The term "cat" or "cats" gained prominence in the 60s and 70s as a way to refer to someone particularly cool: In fact, this is actually an abbreviation from the phrase "cool cat". This term was extremely popular during these decades and was referenced in lyrics by iconic artists like David Bowie or Pink Floyd.

"Cat" is yet another '60s term that comes from the world of jazz, where the term was used to describe a lover of jazz music, or someone who was up to date with the latest trends and styles.

5

Egghead

Image: Enrico Mantegazza

Keeping in line with our previous entry, an egghead is the exact opposite of a "cool cat". We realize how strange it is to call a farm product the opposite of a common pet, but bear with us, we can assure you it makes sense. The slang word "egghead" describes someone who is, in essence, boring or overly studious. In the 80s, eggheads would be called "squares", while in our current parlance, they would be called a "nerd".

We can see how in the 60s, a decade ruled by long and luscious hairstyles, being called an egghead could be considered a devastating insult: Egghead has the added image of someone who has gone bald from studying too much.

6

Flower Power

Image: cottonbro studio

If "groovy" was the quintessential word from the 60s, then "Flower power" was the slogan that defined this decade. This phrase was everywhere: Painted in vans, walls and on protest signs all around the world. "Flower power" became the ultimate representation of non-violent and passive resistance movements that were sprouting across America in the 60s.

The phrase was first coined by American poet Allen Ginsberg: In an essay published in 1965, Ginsberg proposed that protesters should hand out flowers to policemen in order to both make a statement and also reduce the tension inherent to a protest. These sorts of flashy practices quickly became popular, leading to the emergence of the term "Flower power".

7

Can You Dig It?

Image: Andrey Metelev

If someone asks you if you can "dig it", they are not politely asking to grab a shovel and find a buried treasure nearby: What this confusing little phrase means is closer to saying "Do you understand what I’m saying?". However, much like with "groovy", "digging" something relates more to feeling than to knowledge: It basically asks whether you can put yourself in your partner’s shoes.

As you probably guessed by now, this phrase was extremely popular in the 1930s, before gaining a resurgence thanks to the Beatnik movement. However, some believe that it actually dates further back than the 30s: Linguists believe that the phrase comes from the Irish expression an dTuigeann Tú, which means "do you understand?" Since the word dTuigeann sounds remarkably like the verb "dig", many believe that this similarity is the origin of the slang phrase.

8

Bread

Image: Kate Remmer

No, we are not saying that the 60s literally invented bread, which is undoubtedly one of the oldest types of food known to man. The bread we are referring to comes from a slang term that first originated in the 1930s and came back into prominence in the 1960s.

In case you are not familiar with this word, "bread" is slang for money. This use of bread gained traction after being featured in several '60s books, including Hunter S. Thompson’s non-fiction book "Hell’s Angels".

9

Hang loose

Image: Jakob Owens

While nowadays this term is heavily ingrained in surfer culture, many forget that the 60s are considered to be the heyday of this aquatic sport. In that sense, the phrase "hang loose" (and its associated hand sign) describes one of the most essential aspects of surfing: Having a laid-back attitude that helps you tackle the many difficulties of this sport with a smile on your face.

As expected, the "hang loose" sign comes from the birthplace of modern surfing: Hawaii. Known as the "shaka" sign, this gesture is used by residents of Hawaii to convey friendliness and understanding.

10

Ginchy

Image: Chang Duong

We’ll end this article by bringing back a term almost lost to time. While we have featured several words that have retained their relevance to modern times, we can’t confidently state that "ginchy" is still as fresh as it was in the late 50s and the 60s. This word, which is used to describe something excellent, was subsequently replaced by the far more popular "cool".

However, there’s much to be said about "ginchy". For one, its original meaning has an aspect that cool doesn’t really represent: "Ginchy" is also used to describe someone attractive or downright beautiful. So, if you ever need a new and unusual word to pay a compliment to a special someone, look no further and help us bring "ginchy" back in style!


Bad picks from the forest

Deadly fungi: 10 poisonous mushrooms you don't want to mess with


Published on November 2, 2024


Image: LoggaWiggler

Going mushroom hunting in the woods during the fall or spring can be a fun and rewarding activity. However, it is important to first learn how to differentiate between edible and poisonous fungi. Depending on the species, mushrooms can pose different dangers. Some may cause minor indigestion, while others can be fatal. In this article, we’ll unmask 10 dangerous mushrooms you should stay away from. Do you know which species is responsible for the most mushroom-related fatalities each year?

1

Fly Agaric (Amanita muscaria)

Image: Andriy Nestruiev

When we think of mushrooms, the first image that often comes to mind is a cute little red cap covered in white dots. Amanita muscaria is the classic mushroom found in children's books and is likely the most photographed mushroom in the world. But did you know it can be dangerous?

This mushroom’s colloquial name, fly agaric, probably derives from its traditional use as a fly killer. It has also been used throughout history in religious rites for its hallucinogenic properties. However, the presence of several toxins can produce other effects as well, including nausea, vomiting, and diarrhea. Although it is not the most poisonous of all mushrooms, it’s best not to be seduced by its charming appearance—stay away from it.

2

Fool’s Webcap (Cortinarius orellanus)

Image: mirey2222

Cortinarius orellanus is a medium-sized mushroom with a cylindrical yellowish stem, an orange-brown cap, saffron-colored gills, and yellowish flesh. Commonly known as the fool’s webcap, it is native to Europe and is typically found in mountain forests. It prefers moist, organic-rich soils and is most prevalent during the summer and fall months.

The fool’s webcap is one of the most poisonous mushrooms known to exist. It contains orellanin, a nephrotoxic compound that can cause severe kidney damage in humans. Symptoms of poisoning—including lower back pain, nausea, vomiting, and diarrhea—can take several days to appear, making diagnosis and treatment especially difficult.

3

Satan's bolete (Boletus satanas)

Image: adege

This species is considered one of the few toxic members of the Boletus genus. In the areas where it grows—warmer regions of Europe—it is feared for its poisonous effects, which appear shortly after ingestion. Although caution is warranted, it is not a deadly mushroom; however, it can cause dehydration, diarrhea, nausea, and severe abdominal pain.

Despite bearing some resemblance to edible mushrooms, its size often gives it away. Satan’s bolete can reach up to 20 inches in width, and it is not uncommon to find specimens weighing around 4.5 pounds. Its cap is beige, it has a bulbous red stem, its flesh is light yellow and turns blue when cut, and it emits a notably unpleasant odor.

4

Liberty Cap (Psilocybe semilanceata)

Image: Hans

Psilocybe semilanceata, commonly known as the liberty cap, is a mushroom known for its psychotropic effects. It grows mainly in humid and temperate areas of the Northern Hemisphere, particularly in Europe. It has a distinctive nipple-shaped cap, and its color ranges from whitish when young to brown as it matures. The mushroom has a bitter taste.

Although the liberty cap is considered to have low toxicity, its ingestion can produce a range of effects, including altered perception of space and time. It may also cause temporary paranoia, with effects typically lasting between 3 and 6 hours. For this reason, its consumption is not recommended outside of a controlled environment.

5

Destroying Angel (Amanita verna)

Image: Erik Karits

Eating even a single piece of Amanita virosa can cause irreversible liver damage, and you should be especially careful because it can be easily mistaken for edible white-capped species.

In the eastern United States, the destroying angel appears from early summer to early autumn. It has a white cap that is initially ovoid and later flattens with age. The stalk is slender and covered with fine hairs, and it features a membranous ring. Despite its pleasant smell and reportedly good taste, this mushroom is extremely poisonous—ingesting it can result in death.

6

False Morel (Gyromitra esculenta)

Image: ChristianSW, CC0, via Wikimedia Commons

The false morel can be found in spring in coniferous forests. Its cap is brain-like, with intricate wrinkles and folds, and its color ranges from light brown to reddish brown depending on humidity.

Despite its scientific name—Gyromitra esculenta ("esculenta" meaning "edible")—the false morel is highly toxic unless properly prepared. In some individuals, it can be dangerous even after cooking; its toxins are volatile, and poisoning can occur by inhaling the fumes released during boiling. Nevertheless, the false morel remains a popular mushroom in some European countries, such as Finland, where it is used in certain traditional dishes. Would you dare to try it?

7

Deadly Dapperling (Lepiota brunneoincarnata)

Image: PublicDomainPictures

Lepiota brunneoincarnata may be tiny in size, but it is unquestionably deadly. It’s important to be able to recognize this mushroom and exercise caution when encountering it in the wild. The good news is that its appearance differs significantly from most edible species, making it less likely to be confused with them.

Commonly known as the deadly dapperling, this mushroom is found throughout Europe and parts of Asia. It typically appears during the summer and autumn months in meadows, parks, gardens, shrublands, and along roadsides. It contains a toxin called amatoxin, which is absorbed through the digestive tract and can cause symptoms such as abdominal pain, gastroenteritis, diarrhea, and vomiting. If not treated promptly, it can lead to death within a week.

8

Autumn Skullcap (Galerina marginata)

Image: Vladimir Srajber

Galerina marginata, known colloquially as autumn skullcap, is found in coniferous forests across North America, Europe, Asia, Japan, and Australia. Although it can appear at various times of the year, it is most commonly found in autumn. It has a soft brownish color, and its cap surface is often slimy with a greasy appearance.

Like the deadly dapperling, the autumn skullcap contains amatoxins, which interfere with essential cellular functions. The first symptoms of poisoning appear 6 to 24 hours after ingestion. It can cause renal failure and eventually death if not treated within the first four days.

9

Livid Pinkgill (Entoloma sinuatum)

Image: Hans

Entoloma sinuatum is responsible for numerous cases of poisoning, as it can be mistaken for several edible species. At first glance, the body of the livid pinkgill looks like a classic field mushroom—its cap often displays a creamy light gray color. It typically grows in clay and limestone-rich soils, especially in beech and oak forests across Europe and parts of North America.

Although it does not have an unpleasant taste, you shouldn’t eat it. It can cause severe gastrointestinal disorders, including persistent diarrhea and vomiting, which may last for several days, and in some cases, up to two weeks.

10

Death Cap (Amanita phalloides)

Image: adege

The death cap (Amanita phalloides) accounts for the vast majority of mushroom poisoning deaths worldwide—hence its name. Consuming less than 2 ounces of this mushroom is enough to be fatal; an even smaller dose can kill a child and cause severe poisoning in adults.

Native to the United Kingdom and parts of Ireland, the death cap has rapidly spread over the past century to Australia and North America. It can grow up to 6 inches tall and has a domed cap sometimes tinged yellow or green, along with a white stem, which makes it difficult to distinguish from some edible mushrooms. Even its spores are poisonous. Therefore, if you have handled a death cap, avoid touching your mouth and always wash your hands thoroughly before eating.

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