Go beyond "quiero más queso"

10 Spanish phrases worth knowing


Published on December 27, 2024


Image: Jon Tyson

As the fourth most spoken language in the world and the second most spoken in the United States, Spanish is definitely one of the most ubiquitous languages. Whether you are on holiday in a Spanish-speaking country, or you need to speak to someone who only speaks Spanish, it is always a good idea to learn a few phrases to make communication easier. The following ten are some of the most used phrases when visiting unfamiliar places. Did you know any of these?

1

Hello, nice to meet you

Image: Kristina Paparo

A dialogue has to start somewhere. And what better way to start one than saying "hello" in a friendly manner, right? Spanish-speaking folks are no different and a kind greeting is always a good way to introduce yourself.

The Spanish word for "hello" is Hola (ow·luh). And a perfectly agreeable way to follow that would be a "nice to meet you," which in Spanish translates to es un placer conocerte (ehs oon plah-sehr koh-noh-sehr-teh).

2

My name is…

Image: Philippe Yuan

The second part of an introduction is presenting yourself (that is if you are not just simply asking for directions or something along those lines). At this stage, you might want to let your new acquaintance know your name.

You can do so by saying Mi nombre es… (mee nohm-breh ehs) followed by your name. This is the Spanish way of saying "my name is."

3

Where is this address?

Image: Chris Barbalis

Another advisable thing to know if you are traveling to a Spanish-speaking region is "Where is this address?" Whether you have a map or not, being able to get assistance from the locals is always a good thing.

If you have a map or can, somehow, show the address you need to get to, the correct way of saying this in Spanish is Dónde queda esta dirección? (don·De ke·Da e·sa Deer x ee on)

If you can pronounce the address, then the way to ask is Dónde queda…? ((don·De ke·Da) and complete the dots with the address.

4

How do you say…?

Image: Thought Catalog

This phrase is a linguistic Swiss Army knife that can be used to get the correct word for absolutely anything you need. Being able to say "How do you say…?" in a foreign language is extremely valuable and luckily, very simple.

To say this in Spanish, you must say ¿Cómo se dice…? (Koh Moe Ze Dee Ze) followed by the thing you need to say in Spanish.

5

Where is the bathroom?

Image: Yena Kwon

This phrase can be of paramount importance if nature calls and you are surrounded by Spanish-speaking individuals. Knowing how to properly ask for a toilette in the local language is, perhaps, not your highest priority when it comes to learning local phrases but maybe it should be, just in case.

The right way to ask for a bathroom in Spanish is to say ¿Dónde queda el baño? (Don Deh Keh Dah L Bah Neeo), which translates to "Where is the bathroom?"

6

I don't speak your language well

Image: Sander Sammy

As a cautionary measure, if you are not fluent in Spanish, it might be a good idea to disclose this information to the person you are speaking to. By doing so, you are excusing yourself for any confusion possible.

To say that you don’t speak the language very well, you can try with No hablo muy bien tu idioma (No Ah Bloh Mooi Bee In Too E deeo Mah). Or you can also say, No hablo bien en Español, which means "I don´t speak Spanish very well."

7

Please & thank you

Image: Courtney Hedger

These are pretty basic things to know. Being kind can take you a long way and it’s free so, why not use it, right? The correct way to say "please" in Spanish is Por favor (Pohr Fah Voor). And the right way to say "thank you" is Gracias (Grah See As).

8

I'm sorry & excuse me

Image: Michaela St

Likewise, other two very important things to learn are "I’m sorry" and "excuse me." Being courteous and well-mannered is universally appreciated and help will always be more readily available for a person who shows this kind of behavior.

The right way to say "I’m sorry" in Spanish is Perdón (pehr-dohn). And the correct way to phrase "excuse me" is disculpas (dees-kool-pahs).

9

I need help

Image: nikko macaspac

This one can also be crucial if you require assistance and the only people who can provide it are Spanish-speaking individuals. The simple phrase "I need help" can be used for someone who needs advice choosing a wine or someone who is in serious danger.

The correct way to say "I need help" in Spanish is, necesito ayuda (Neh Seh See Toh A Joo Dah).

10

Goodbye, it was nice meeting you

Image: Ryan Mendoza

The final entry on this list matches the final words of your conversation with a Spanish-speaking person. Or, at least, a version of these words, since there are many ways to say goodbye in any language.

The phrase we are using here is a polite farewell that can be used with someone you have just met, similar to saying, "Goodbye, it was nice meeting you" and it is pronounced Hasta luego, fue un placer conocerte (Fooh Eh Oon Plah Sir Koh No Sir Teh).


Snack travel

Where in the world is my lunch? 10 foods named after places!


Published on December 27, 2024


Image: angela pham

We all love hamburgers, and wieners, but have you ever stopped and wondered how some of your favorite foods got their names? Many of the dishes we enjoy today are named after the places they came from or through some historical twist of fate. We’ll call these "food toponyms" because they tell us about the food itself, and the regions, cities, and people that helped shape its history. Let’s take a flavorful trip around the globe, exploring how 10 famous foods got their geographic names!

1

Hamburger

Image: engin akyurt

You might think of hamburgers as the ultimate American meal, and the immediate picture is that of a juicy meal sizzling on the grill. But their name comes from the German city of Hamburg.

The term hamburger originally referred to a "hamburger steak," which was a minced beef dish that sailors from Hamburg loved. When German immigrants arrived in America in the 19th century, they brought this treat with them.

But something so delicious couldn’t stop there: Over time, it evolved into the sandwich we know and love today, losing the steak and gaining a bun. Despite the evolution of the treat itself, the name stuck. Today, it’s hard to imagine a barbecue without them, right?

2

Turkey

Image: Philippe Murray-Pietsch

If they are the same word, they are probably related, don’t you think? But is thisone of those times when language is trying to play a trick on us? Actually no, the bird you feast on every Thanksgiving is named after Turkey the country.

As the story goes, back in the 1500s, European merchants traded guinea fowls, which they imported through Turkish traders. Because of who imported them, the birds were known as "Turkey fowl" or simply "turkey."

So, where is the mistake? When European settlers in America encountered the wild bird we now call a turkey, they mistook it for the same bird. They eventually saw the differences, but the name had already stuck!

3

Scallions

Image: David Trinks

To the eye, scallions don’t say much. Scallions, these simple green onions, are in fact really tasty. But we’re not here for the taste, we’re here for the story behind them!

The term scallion comes from the ancient port city of Ascalon, now part of modern Israel. The Greeks and Romans named these flavorful little onions after the city where they believed they originated.

Today, they are no longer exclusively tied to this region in the Mediterranean, but the name stayed with the vegetable. And even if they are not the first choice for amateurs, they are a great addition to some meals.

4

Wiener

Image: Andrik Langfield

Have you ever been to Vienna? Do you wish you could travel there for a much-deserved holiday? Try a wiener and you’ll be enjoying a piece of the city. Wiener is actually short for "wienerwurst," composed of two words that translate to "Viennese sausage" in German.

The name comes from Vienna, the capital of Austria, where this type of sausage was very popular. However, when the wiener made its way to the country, it evolved into our praised hot dog. And of course, each state, and each city, found new ways to make their own version of it!

5

Cantaloupe

Image: Martin Moore

Cantaloupes today are one the juiciest summer snacks, but did you know they were first linked to royalty? Or at least that’s one theory.

This fruit gets its name from the town of Cantalupo, near Rome, where Pope Paul V reportedly cultivated the fruit in his papal estate.

However, this is not the only story behind it: Some say the name could also come from the French village of Cantaloup in Languedoc, which had its own connection to the fruit.

Regardless of which story we choose to believe, cantaloupes were a European sensation when they first appeared. Today, no summer goes by without thousands enjoying a delicious piece of cantaloupe!

6

Coneys

Image: LikeMeat

Maybe you didn’t believe us the first time, but in America, each city you visit has its own version of a hot dog. And Coney dogs are just one of those!

Coney dogs are beloved in places like Detroit, but their name is pure New York. Specifically, they’re named after Coney Island, the famous amusement park destination.

However, the hot dog slathered in chili sauce is thought to have originated with Greek immigrants who settled in Michigan in the early 20th century. Why the name "Coney"? Most likely, they named their creation after the popular hot dogs sold at Coney Island as a way to attract customers.

7

Sardines

Image: Towfiqu barbhuiya

We know these are not everyone’s favorites: Some love them, and some hate them. But nobody can deny that tiny as they are, they are packed with flavor. Which team are you on?

In any case, sardines made it to this list because they are named after the Mediterranean island of Sardinia. This fish was once found in abundance in the waters surrounding the island, making it a natural hub for sardine fishing. The name sardine soon became synonymous with these small, oily fish, no matter where they were caught.

Today, you’ll find canned sardines from all over the world, but the name keeps the link to their Mediterranean roots.

8

Currant

Image: shraga kopstein

Our next stop is an ancient place: Greece. Not to be mistaken with grapes, although they are sold as raisins too, currants are seedless fruits that grow on shrubs. Now, what is their connection to Greece?

Well, the name comes from the phrase raysons of Coraunte which translates to "raisins of Corinth." Corinth was a port city in Greece, where they were exported from.

As with many other foods, and thanks to many advances, currants now come from many places, and one of them is California.

From California to your house, but it takes you straight to Greece. Quite an adventure!

9

Buffalo Wings

Image: Alexander Kovacs

Just reading the title is enough: Few things are so mouthwatering as buffalo wings. They had to be included in the article!

Buffalo wings are named not after the animal, but after the city of Buffalo, New York. They were first made in the 1960s at the Anchor Bar, where the owner cooked up some chicken wings in a tangy hot sauce. Tressa Bellisimo was her name and we love her!

The spicy snack became an instant hit. They were so popular that they were featured in a story in the New Yorker many years after they were created. By that time, the wings were already spreading across the country. The dish has since become a staple of American cuisine, especially during football season. Despite their widespread popularity, the wings always carry the name of the city where they were born and they do so proudly!

10

Baloney

Image: Kristijan Arsov

Baloney has a birthplace, and that is Bologna, in Italy. The popular deli meat traces its roots to mortadella, a finely ground pork sausage with chunks of fat, first made in the Italian city.

When mortadella crossed the ocean and made it to America, it was re-invented in more ways than one, each more American than the other. The ingredients became a mix of chicken, turkey, beef, or pork, often the extra bits.

What about calling something "baloney" to mean nonsense? Well, the credit goes to Alfred E. Smith, New York’s 42nd governor, who used it to criticize President Franklin Roosevelt’s administration. Just like the treat, the phrase stuck!

Looking for an extra scoop of literary fun?

Learn more with our Word of the day

clumsy

/ˈkləmzi/